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FEMAS Standards

Effective from 1 May 2019

FEMAS Standard 2019

 

FEMAS Implementation Change Summary 2019

221kb PDF

FEMAS 2019 2013 Comparison

281kb PDF

Feed / Food Schemes

165kb PDF

Feed/Food Supplier schemes recognised by AIC -
Issue 9, February 2020

Service Supplier Schemes

137kb PDF

Service Supplier schemes (including haulage and storage schemes) recognised by AIC

Defra Salmonella Feed Code of Practice

381kb PDF

Code of Practice for the Control of Salmonella during the Production, Storage and Transport of Compound Feeds, Premixtures, Feed Materials and Feed Additives

Movements on to and off livestock farms

121kb PDF

Rationale for disease control during visits to livestock farms

Related documents

  1. Procedure for FEMAS IS Scope Extensions

    PDF

  2. FEMAS Intermediate Supplier Process

    PDF

    FEMAS Feed safety application gatekeeper

  3. ACAF 13-05 Paper - Packaging in surplus foods

    PDF

    60th Meeting of ACAF - Information Paper

  4. The Application of HACCP Principles

    PDF

    AIC HACCP May 2009 A Practical Guide for the Agri-Food Supply Chain This Guide is designed for use both by companies for whom HACCP may be a completely new concept and also for those companies with prior experience of HACCP. This document has been accepted by the European Commission as part of FEFAC’s EFMC Guide to good practice under the EU Feed Hygiene Regulation

  5. PAS 96:2017

    PDF

    Guide to protecting and defending food and drink from deliberate attack

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