Document Library
UFAS Update Issue 7
Inside
• UFAS spot checks focus on hygiene and housekeeping
• Change to UFAS Certificate duration
• Changes to UFAS spot checks to ease the burden on participants
• Marketing and Use of Feed Regulation update
• American Co-op interested in UK assurance
• UFAS Feedback
SCOPA Code of Practice for The Transport of Edible Oils & Fats in Road Tank Cars
Version 5
A technical standard issued by The Seed Crushers and Oil Processors' Association
FIAS Update Issue 5
Inside This Issue
• Fresh faces on committees
• FIAS Steering Group
• FIAS Working Group
• New Faces
• News in brief
• FIAS Top non conformances
• Scheme feedback
TASCC Force Issue 9 - Summer 2010
In this issue
• New passport to be used for harvest 2010
• New mycotoxin reporting system
• Changes to TASCC stickers
• Guide to good storage practice
• TASCC participants invited to join Business Insight
TASCC Feedback Results July 2010
Effective from July 1st 2010
TASCC Force Issue 8 - Winter 2009
Inside
• TASCC update on trailers
• Harvest 2009 sees return to low levels of field borne mycotoxins
• TASCC seminars to be held in February and March 2010
• New international trading and shipping module
• NOPS issue may lead to TASCC changes
• TASCC receives positive feedback
HACCP Risk Assessment
A presentation briefing outlining the principles of Hazard Analysis and Critical Control Points methodology. More detailed information on HACCP can be found in the FEMAS and UFAS sections of the website.
Decision Tree to Identify CCPs
Decision tree, based on feed/ food HACCP principles to identify critical control points
FIAS Example Risk Assessment Matrix
Example Risk Assessment Matrix giving criteria for assessing the severity of any potential risk
HGCA Grain Sampling Guidelines
These sampling guidelines are intended to provide guidance when taking samples to test for both grain quality and mycotoxins.